Oyster & Crab Feast Dinner Buffet
Enjoy three kinds of freshly shucked oysters from the renowned French producer David Hervé: Fine de Claire, La Boudeuse and Speciale BB Peter, alongside a collection of crab and oyster dishes for all seafood aficionados until 31 March.
Premium Italian Ham Enhancement – Exclusive from 20 to 28 February
Indulge in an exclusive culinary experience featuring six premium San Daniele hams from Dok Dall’Ava, the Italian ham producer renowned for its tradition and quality since 1955. For the first time in Hong Kong, we are offering these exceptional hams in a sumptuous buffet spread, where each type is paired with different condiments for a delightful burst of flavours.
Hours |
6:00 PM – 10:00 PM |
Monday to Thursday |
|
Adult: |
HK$838 |
Child (age 6-12): |
HK$419 |
Friday to Sunday |
Adult: |
HK$888 |
Child (age 6-12): |
HK$444 |
Free-flow packages: |
Beverage List |
Effective from 1 March:
Monday to Thursday |
|
Adult: |
HK$868 |
Child (age 6-12): |
HK$434 |
Friday to Sunday |
Adult: |
HK$928 |
Child (age 6-12): |
HK$464 |